Food Across the Curriculum

Detailed information about food security and nutrition in the United States. Includes state fact sheets about population, income, poverty, food security, education, farm / agricultural information, and more.

Provides information and resources about hunger in America. Site includes hunger research in a variety of communities, information on Coronavirus related issues, and interactive data sets.

Food and food system resources during COVID-19 pandemic.

FRAC is a research organization working to eradicate poverty-related hunger and undernutrition in the United States. This site provides extensive research and data on food insufficiency, hunger, nutrition, and poverty.

Food security and nutrition in the world. You will find information on food systems, Novel Coronavirus (COVID-19), food price index, and more.

This site looks at the issues of food affordability, availability, quality and safety, and natural resources and resilience across a set of 113 countries.

A collection of articles and news reports related to the topic of Foodways, published by National Public Radio.

Beyond Casserole: Mapping Out The Country's Funeral Food Traditions

Their vision: A World Free of Hunger and Malnutrition. Based on the human rights to adequate food and freedom from hunger, and the recognition of the dignity inherent in all human beings.

A guide for research on Food Systems, compiled by the International Food Policy Research Institute.

Based at the University of Mississippi’s Center for the Study of Southern Culture, SFA shares oral histories, produces films and podcasts, publishes great writing, sponsors scholarship, mentors students, and stages events that serve as progressive and inclusive catalysts for the greater South.

A consortium of 70 businesses and social organizations from three continents. The mission of the Sustainable Food Lab is to accelerate the shift of sustainable food from niche to mainstream in order to ensure a healthy future for the planet and its people.

Feeding America: Hunger + Health

Information about World Food Day Celebrations at Volunteer State Community College.

Materials from archives, libraries, and museums across the US. Explore topics such as Farm & Factory, Food & Wartime, and Food & Social Justice.

An online archive documenting food during the Great Depression, including historical recipes, cookbooks, advertising, stories, photos, and more.

The Smithsonian’s National Museum of American History has researched and documented American food history for more than 50 years. Food is a shared human experience that instantly connects with personal, family and national memories and food history serves as an entry point to our past, present and future. The museum takes food history and many related topics to the nation through its exhibitions, ongoing research and collecting efforts, online offerings and dynamic public programs.